Easy Oven-Baked Veggie Dish – Colorful & Delicious
Grab a variety of colorful vegetables from the fridge – the more colors, the better! Chop them into bite-sized pieces and mix them in a bowl. Add eggs and season to your taste with salt, pepper, herbs, or a pinch of chili flakes.
Spoon the mixture into small oven-safe dishes or pour it into one large baking dish. Bake at 180°C (350°F) until the top is golden and the eggs are set – about 25–35 minutes depending on the dish size.
Serve the bake as is or with fish or meat.
A perfect everyday lifesaver!
