Garlic potatoes

Garlic potatoes with extra virgin olive oil:

Peel a few cloves of garlic and chop the leeks, potatoes, lettuce leaves and basil.

Mix the broth: extra virgin olive oil, egg, black pepper, salt, milk, grated cheese

Oven 180 degrees

Believe if you want to:

Consuming garlic regularly can help improve digestive function and nutrient absorption. In addition, it optimizes the functioning of the pancreas and liver.
Garlic is much more than just a spice used in cooking.

- Garlic is rich in vitamins C and B, folate, calcium, potassium, phosphorus and iron.
- Garlic contains antioxidants that have been found to protect against cell destruction and aging.
- bloodstream, blood pressure, natural antibiotic, fasting blood sugar, cholesterol levels, immune defense, curbs inflammation