Cereal Products

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Cereal products are important sources of energy, carbohydrates, and protein. Whole grain cereal products, especially rye bread and whole grain porridges, are excellent sources of fiber and contain plenty of B vitamins and minerals. You should get 90 grams of whole grains per day by dry weight.

Include low-salt whole grain bread in your diet, particularly rye bread, or other cereal products such as porridge or muesli.

Nutrients
Trace elementsCalcium CaIron FeIodine (I)Potassium KMagnesium MgSodium NaSalt - Sodium chloridePhosphorus PSelenium SeZinc ZnFatFatty acidsPolyunsaturated fatsMonounsaturated fatsOleic acid (cis-9-octadecenoic acid) monounsaturated fatsSaturated fatOmega-3 fatty acidsOmega-6 fatty acidsFatty acid - linoleic acidFatty acid - alpha-linolenic acidCholesterol (GC)SterolsBenzoic acidProteinAmino acidsLysiiniMethionineThreonineIsoleucineLeucineMethioninePhenylalanineLecithinCarbohydratesOrganic acidsSugarsDisaccharidesMaltose (malt sugar) 30Glucose (grape sugar) 70Sucrose (cane sugar) 100Fructose (fruit sugar) 140–175TärkkelysFiberFiber insoluble in waterSoluble fiberPolysaccharide, water-solubleNitrogen compoundsTryptophanFolate B9, folic acidNiasiiniekvivalentti NENiacin B3 (nicotinamide, nicotinic acid)Pyridoxine B6Riboflavin B2Thiamine B1Vitamin BVitamin A Retinol, β-caroteneKarotenoiditVitamin C Ascorbic AcidVitamin D2 (ergocalciferol), D3 (cholecalciferol)Vitamin E Tocopherols, tocotrienolsVitamin K K₁ (phylloquinone), K₂ (menaquinone)Pantothenic Acid B5Cu CopperMn ManganeseMineralsMineralsEnergy (kJ)Calories (kcal)FiberGut healthBeneficial bacteria of the gutPrebioticsBeta-glucanProanthocyanidinsAntioksidantitOleocanthalPolyphenolsFlavonoidsAnthocyaninsOats tramidesPhytochemicalsPhytoestrogenLignanSupport for the immune systemSupporting hemoglobin levelsManaging cholesterolLipid-loweringChange in cholesterol, glucose, and insulin levelsLowering triglyceridesIncreasing HDL cholesterolReducing LDL cholesterolPrevents the oxidation of blood cholesterolEnergy - extra energyHigh carbohydrate contentCardiovascular healthBrain healthLowers the risk of stroke and heart diseaseStrengthens the inner lining of blood vesselsAnti-inflammatory effectAnti-inflammatory effectsReducing chronic inflammationRisk of arteriosclerosisGut and stomach supportImproved digestionRemineralizingCa Calcium Structure and health of bones and teethP Phosphorus Energy metabolism, bonesK Potassium Fluid balance, nervous system functionSodium Fluid balance, muscle functionMg Magnesium Function of muscles and nervous systemBlood pressureFunctioning of blood vesselsThe body's resistance to inflammationBlood sugar managementDiabetesHypoglycemicBlood sugar and insulin sensitivityLow in caloriesWeight managementWeight gain and visceral fatMetabolic syndromeSugar and fat metabolismLow-grade inflammationMetabolismBoneLihaksetEnhancing athletic performanceHermostoIhon terveysRich in antioxidants - cells, skin, hair, all organsSlows down cell agingProtecting cells from oxidative stressFormation of muscle cellsSkin and tissue well-beingEye healthVisionProtect eye cells from oxidative stress (Vitamin E)Dry eyes and light sensitivityLutein, a protective substance for the retinaReduces inflammation and oxidative stressLiver healthLiver detoxificationUrinary problemsPossible cancer-preventive effectAntibacterial propertiesWho it may not be suitable forOther additivesStabilizersE410 - Carob bean gumE412 Guar gumEmulsifierMono- and diglycerides of fatty acidsDextroseE466 - Sodium carboxymethyl celluloseE466 - Sodium carboxymethyl cellulose, cellulose gumPreservativesE200 - Sorbic acidFinland
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Helena Penttilä
Helena Penttilä
helena.penttila@cosmeshop.fi

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