In the home kitchen

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Nutrients
Trace elementsCalcium CaIron FeIodine (I)Potassium KMagnesium MgSodium NaSalt - Sodium chloridePhosphorus PSelenium SeZinc ZnFatFatty acidsPolyunsaturated fatsMonounsaturated fatsOleic acid (cis-9-octadecenoic acid) monounsaturated fatsSaturated fatTrans fatty acidsOmega-3 fatty acidsOmega-6 fatty acidsFatty acid - linoleic acidFatty acid - alpha-linolenic acidEPA eikosapentaeenihappoDHA dokosaheksaeenihappoCholesterol (GC)SterolsCLA (type of fat)Palmitic acid (Palm oil)Benzoic acidStearic acidDPA - Docosapentaenoic acidProteinAmino acidsLysiiniMethionineThreonineIsoleucineLeucineMethioninePhenylalanineLecithinCreatine (compound, energy for muscles)Taurine (amino acid)PeptideCarbohydratesOrganic acidsSokerialkoholiSugarsMonosaccharidesPolysaccharide, water-soluble non-celluloseDisaccharidesGlycemic indexLactose (milk sugar) 15Galactose 32Maltose (malt sugar) 30Glucose (grape sugar) 70GlucosinolateSucrose (cane sugar) 100Fructose (fruit sugar) 140–175TärkkelysFiberFiber insoluble in waterSoluble fiberPolysaccharide, water-solubleXylitol (birch sugar) 100Galactose (C6H12O6)Ribose (C5H10O5)Deoxyribose (C5H10O4)Trehalose (mushroom sugar) (C12H22O11)Caramel color E150Nitrogen compoundsTryptophanFolate B9, folic acidNiasiiniekvivalentti NENiacin B3 (nicotinamide, nicotinic acid)Pyridoxine B6Riboflavin B2Thiamine B1Vitamin BVitamin A Retinol, β-caroteneKarotenoiditB12 CobalaminVitamin C Ascorbic AcidVitamin D2 (ergocalciferol), D3 (cholecalciferol)Vitamin E Tocopherols, tocotrienolsVitamin K K₁ (phylloquinone), K₂ (menaquinone)Vitamin K1 (phylloquinone)Vitamin K2 (menaquinone)Pantothenic Acid B5B7 BiotinCholine (B-group, vitamin-like)LuteinZeaxanthinBeta-carotene (precursor of vitamin A)HemirautaCu CopperCr ChromeMn ManganeseMineral or trace elementMineralsMineralsNitratesMineral densityEnergy (kJ)Calories (kcal)FiberGut healthBeneficial bacteria of the gutPrebioticsProbiotics, living microbesBeta-glucanGallotanninsInulinPectinLaxativeElectrolytesOsteocalcinAsparagineHomocysteineApigeninBromelain enzymeFenoliyhdisteetProanthocyanidinsFlavonolsFlavonidiQuercetinKaempferolRamsteenEpinephrineAntioxidants and bioactive compoundsAntioksidantitOleocanthalOleocanthalPolyphenolsPolyphenolsSekoiridoidi (polyfenoli)FlavonoidsFlavanonitHesperidinNaringinCatechinsResveratrolAnthocyaninsQuercetinOats tramidesEllagic acidNasuniiniCarotenoidsBeta-carotene (precursor of vitamin A)LuteinZeaxanthinBetalainLycopeneLycoperoside HPhytochemicalsPhytoenePhytoestrogenLignanPterostilbeneAntibacterial compoundsActinidin enzymeSulfur compoundsAllicin (when not cooked)CyanideMalvidinLuteoliiniSupport for the immune systemImmune defenceCleans the arteries, keeps the blood cleanSupporting hemoglobin levelsPromotes iron absorptionManaging cholesterolLipid-loweringChange in cholesterol, glucose, and insulin levelsLowering triglyceridesIncreasing HDL cholesterolReducing LDL cholesterolPrevents the oxidation of blood cholesterolEnergy - extra energyHigh carbohydrate contentCardiovascular healthCoronary artery diseaseLowers the risk of stroke and heart diseaseRisk of arteriosclerosisSalicylateReducing chronic inflammationBrain healthNerve cellsSerotoninPrevention of cerebral circulation disorders, paralysisAlzheimer'sBlood clotting factorsLowers the risk of blood clotsStrengthens the inner lining of blood vesselsMay help prevent unwanted blood clottingGut and stomach supportRelieving digestive inflammation responsesImproved digestionThe body's pH balancePrebiotics, types of fiber feed the good bacteria in the gutRemineralizingCa Calcium Structure and health of bones and teethP Phosphorus Energy metabolism, bonesK Potassium Fluid balance, nervous system functionSodium Fluid balance, muscle functionMg Magnesium Function of muscles and nervous systemCl Chloride Fluid balance, part of hydrochloric acidLess saltBlood pressureFunctioning of blood vesselsThe body's resistance to inflammationBlood sugar managementDiabetesHypoglycemicBlood sugar and insulin sensitivityLow in caloriesWeight managementWeight gain and visceral fatMetabolic syndromeFatty liverALT levelSugar and fat metabolismLow-grade inflammationMetabolismNestetasapainoSwellingHormonesBoneLihaksetRecovery from exerciseReduction of muscle damageEnhancing athletic performanceHermostoIhon terveysRich in antioxidants - cells, skin, hair, all organsSlows down cell agingProtecting cells from oxidative stressFormation of muscle cellsCondition of the skin and mucous membranesMucous membrane healthCollagen production in the skinCollagen - Skin Connective Tissue Joints Tendons Muscles BonesJoint healthSkin and tissue well-beingSkin microcirculationAtopic eczemaGives the skin a healthy colorEnhances UV protectionUV damageWoundsEye healthVisionNight vision and corneal healthProtect eye cells from oxidative stress (Vitamin E)Supports the connective tissues of the eye and acts as an antioxidantDry eyes and light sensitivityLutein, a protective substance for the retinaReduces inflammation and oxidative stressElimistön puhdistaminenLiver healthLiver detoxificationKidneysUrinary problemsUrinary tract infectionsBody wastes, toxic substancesPossible cancer-preventive effectAntibacterial propertiesImproves the oil's oxidation resistance and shelf lifeNatural preservativeCitric and benzoic acidPossible effect on sleep qualityFertilityWho it may not be suitable forPurineFructansStomach problems?BloatingGasCoconut oil - lauric acidPalm oil - palmitic acidFlavorOther additivesStabilizersE410 - Carob bean gumE412 Guar gumEmulsifierMono- and diglycerides of fatty acidsDextroseRaising agentsE500 - Sodium carbonates - Raising agentsE466 - Sodium carboxymethyl celluloseE466 - Sodium carboxymethyl cellulose, cellulose gumE450 - Diphosphates - Raising agentsPreservativesE200 - Sorbic acidFinland
Green bean
Phaseolus vulgaris... 
HNP25733 Blood grapefruit
The fresh, tangy taste of grapefruit is not to everyone's taste, but it is one of nature's most nutritious fruits, rich in vitamins C, B and E, calcium, phosphorus and potassium. Vitamin C, or ascorbic acid, is an essential vitamin for humans that the body cannot produce itself. Vitamin C slows down... 
Dark grape
Dark grapes are a nutritious and delicious fruit that support heart health, digestion, and the immune system. They are packed with antioxidants, fiber, and vitamins, making them a perfect part of a healthy diet. Eating them in moderation daily helps you enjoy the benefits of grapes without too much sugar. 
Grandma's cucumbers
Grandma's cucumbers
- salt, sugar, dill, gin... 
Grain Products
For some people, grain products cause bloating. Wheat contains a lot of FODMAP carbohydrates, which can cause stomach problems, especially for those with irritable bowel syndrome. Barley and rye, on the other hand, are very high in fiber, which can cause bloating in people whose intestines aren't... 
HKR27469 Gooseberry
Gooseberries have very good nutritional value. Gooseberries are high in vitamin C and vitamin A, and they contain plenty of carotenoids. A diet rich in carotenoids can help reduce low-grade inflammation. In addition to vitamins, gooseberries have other antioxidants, like... 
Garlic potatoes
Garlic Potatoes
Ingredients:
Garlic, onion, black pepper, salt, dill, grated cheese, "Siri-cream" = fat-free milk + rapeseed oil Oven 180 degrees, 130 degrees... 
HVL25773 Garlic and leeks
Garlic potatoes with extra virgin olive oil: Peel a few cloves of garlic and chop the leeks, potatoes, lettuce leaves and basil. Mix the broth: extra virgin olive oil, egg, black pepper, salt, milk, grated cheese Oven 180 degrees... 
Garlic
Garlic contains many important nutrients, such as:
- Vitamin C, which supports the immune system and promotes skin health.
- Vitamin B6, which is involved in energy production... 
HNP27506 French-spiced hot vegetables
Sauté the yellow and red onion wedges in olive oil with black pepper and herbs, add the bell peppers and tomatoes in wedges, add the olives, chop the cooked potatoes, add the gooseberries, and drizzle a little bit of liqueur into the pan. Olives are salty, so check the salt. 
Svartvinbär
Blackcurrants and red wine pair beautifully with meat dishes thanks to their rich content of flavonoids, especially anthocyanins and tannins, which influence both flavor and mouthfeel. - Tannins in red wine... 
Fish soup
Ingredients for fish soup: Canola oil, black pepper, onion, carrot, celery, water, potato, fish, lettuce, dill, olive, pickled cucumber... 
Fennel soup
Pureed soup - fennel, onion, garlic, leek, potato, white wine, black pepper, salt, lemon, basil... 
Fennel seeds
Fennel seed products may come with health risks because fennel seeds contain estragole, which the European Food Safety Authority has assessed as a genotoxic and carcinogenic compound. A genotoxic compound can damage DNA, while a carcinogenic compound can cause cancer. There's no scientific research... 
Fenkoli
You can safely use fresh fennel, but any health risks are related to fennel seeds. 
Extra virgin olive oil and dill
Drizzle a little extra virgin olive oil or homemade flavored oil over the finished dish. You can make tasty oils by adding herbs, garlic, ... to the oil. 
Eggplant - Berenjena - Algo Especial
Eggplant
Something special
Ingredients:
Eggplant, salt, allspice, chili, tomato, thyme, grated cheese Oven 180 degrees... 
Eggplant
Solanum melongena... 
Put the eggs in the microwave!
More details 
Eggs made in the microwave - tomato, basil
Eggs made in the microwave - tomato, basil... 
Eggs cooked in the microwave
Ingredients for micro-eggs:
Tomato, basil
Cottage cheese
Extra virgin olive oil, white wine vinegar, black pepper, salt
Egg Top the cooked... 
Egg cups
Egg cups:
Canola oil, black pepper, parsley, salt
Egg, tomato Microwave... 
Egg cups
Egg cups in the microwave:
First, brush oil inside the cup using a brush. Extra virgin olive oil, parsley, basil, black pepper, salt - white currants, Calvados
Bell pepper, eggs (break the eggs carefully), white... 
Micro eggs
Microwave eggs:
Apple, coriander, black pepper, wheat germ, broken egg, salt Grease the cup with rapeseed or olive oil.
Break the eggs carefully before putting them in the microwave. 
Drink
Fresh water is the best drink. 
Dill
Fresh dill contains about 30 kcal, 4 g of protein, 1 g of fat, and 1 g of carbohydrate per 100 grams. 
Dates
A date is a sweet and nutritious fruit that has been enjoyed for centuries, especially in the food cultures of the Middle East and North Africa. 
Dairy products
Dairy products can be the cause of bloating and gas. The reason might be lactose intolerance, where lactose can't be absorbed from the small intestine into the bloodstream, causing various stomach symptoms. 
Cultivated Blueberries
Blueberries (cultivated) are a true health bomb, and their nutritional profile makes them an excellent addition to any diet.

Nutritional content of... 
Cucumber
After sweaty exercise, such a wonderful cucumber. Cut at least ten centimeters off the cucumber and take a bite. 
Cruciferous vegetables
Cruciferous vegetables like broccoli, cauliflower, and Brussels sprouts are super rich in vitamins, but they contain FODMAP carbs that can cause bloating for some people. If cooking these bloating vegetables doesn’t help with the symptoms, it’s better to go for veggies like spinach, cucumber, and... 
Cranberry
There are two types of cranberries growing in Finland, the large cranberry and the small cranberry.
The large cranberry grows all over Finland except for the northernmost Lapland, while the small cranberry is more commonly found in Northern Finland. 
Cottage cheese
In cottage cheese, besides protein, there’s calcium needed for bones, B vitamins, iodine, phosphorus, and selenium. 
Coriander
Coriander is a stimulating, anti-cramping, diuretic, antibacterial, and flavoring product. One of the most significant benefits of coriander is that it can combat high cholesterol, as it contains polyphenolic... 
Coffee
It's better to drink coffee as filtered coffee. Unfiltered coffee increases the level of harmful LDL cholesterol. Unfiltered coffees include, among others, boiled coffee, espresso, and some automatic and capsule coffees. 
Coconut
Coconut can raise LDL cholesterol as well as overall cholesterol levels. According to the Cleveland Clinic, coconut oil has a lot of fat and calories, but only a few nutrients that are actually beneficial. Fat is needed for building cells and producing energy. In the Finnish diet, there is more saturated... 
Cloudberry
Rubus arcticus... 
Cholesterol
Aamulehti 17.8.2026
Uutiset
Katri Keskitalo... 
HNP27487 Chicken breast fillets
More details 
Asparagus pan
Ingredients for the asparagus pan:
- Extra virgin olive oil, black pepper, salt, dill, yellow onion, broccoli, cauliflower, asparagus
- Black pepper-spiced chicken tenderloins Add fresh olive oil, dill, and... 
Chicken drumsticks, marinade
Chicken drumsticks, marinade... 
Cherry
Cherries are a nutritious stone fruit, rich in vitamin C, potassium, fiber and antioxidants, and have a calorie content of about 50–56 kcal per 100 g. Nutritional values ​​per 100 grams
Energy: 51–56 kcal Carbohydrates: about... 
Green!
Green salad:
Extra virgin olive oil, Calvados, black pepper, parsley, basil
Lettuce, avocado, green bell pepper, olives, Gouda... 
Paprika tomato salad
Red salad: Extra Virgin olive oil
Condimento Agrodolce Bianco vinegar
Black pepper
Basil
Paprika
Tomato
Feta cheese... 
Paprika tomato salad
Red salad: Extra Virgin olive oil
Condimento Agrodolce Bianco vinegar
Black pepper
Basil
Paprika
Tomato
Feta cheese... 
Delicious - cheese, grapes, and pear
Delicious - cheese, grapes, and pear... 
When you notice
When you notice that your breakfast breads have a little more salt than your body needs, choose plenty of colorful toppings and enjoy! 
Chanterelle and onion pie
Quick chanterelle and onion pie:
Frozen chanterelles and fresh spring onions are placed on a dough that has been in the oven for 10 minutes at 250 degrees.
Filling mixed - quark, rapeseed oil, eggs, black... 
Chanterelle Cantharellus cibarius
Cantharellus cibarius... 
Celeriac soup
Celeriac as a generous ingredient in the puréed soup:
Canola oil, yellow onion, chili, celeriac, parsnip, carrot shreds, apple, cinnamon sugar, rosemary, black pepper, potatoes, salt.
Squeeze lemon... 
Celeriac
It is said that even athletes in ancient Greece drank celery juice to improve their performance. Celeriac contains important dietary fibers that enhance digestion and metabolism. Like other root vegetables, it contains essential trace elements and minerals for us but only a small amount of energy. 
NHKK26225 Cauliflower
Cauliflower is a highly nutritious vegetable. It contains a lot of vitamin C, vitamin K, and other vitamins, such as B vitamins. In addition, it is a good source of fiber and antioxidants. Cauliflower supports health in many ways, including promoting heart health and reducing inflammation. 
Casserole - Cauliflower, broccoli, zucchini, sweet potato, red bell pepper, celery stalk
Colorful Vegetable Casserole:
Ingredients - Cauliflower, broccoli, zucchini, sweet potato, red bell... 
HPR26231 Carrot
The carrot is the king of root vegetables. 
Cabbage and Beetroot Soup
For the pot:
Rapeseed oil, yellow onion and red onion, chopped, black pepper, previously boiled and pickled beetroot, chopped cabbage seasoned with syrup cooked in... 
Cabbage
Cooked cabbage is suitable for many people who might have trouble with raw cabbage.

White cabbage is a low-calorie, nutrient-rich vegetable that is a good source of vitamins C and K. It also contains g... 
Brussels sprout
Λαχανάκια Βρυξελλών - Ελλάδα
Brussels sprout Brassica oleracea var. gemmifera... 
Broccoli and cauliflower
Broccoli and cauliflower Broccoli provides a wide range of nutrients, including vitamin C, calcium, magnesium, phosphorus, and potassium.
Broccoli contains fiber, selenium, and... 

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Pickled broccoli
Chopped broccoli
Boil the spices in water - black pepper, rosemary, mustard seeds... Place the broccoli at the bottom of a jar and pour the boiled spiced water over the... 
Green beans
By adding beans, lentils, and other legumes to your diet, you can affect your cholesterol and blood sugar levels. 
HMN26818 Strawberry
Why should you eat strawberries? Strawberries are rich in antioxidants. When eaten every day, strawberries protect the brain and short-term memory. In addition, strawberries improve the immune system, increase blood counts, remove fluid, fight fatigue and stress, and increase sexual energy. They... 
Salmon
More details 
Water
For health, it is important to take care of your waistline and make the necessary changes to your diet.
To reduce belly fat, it is important to include in your breakfast foods and... 
Peas
By adding beans, lentils, and other legumes to your diet, you can affect your cholesterol and blood sugar levels. 
Lemon
Lemons are especially known for their high content of vitamin C, B vitamins, calcium, iron, magnesium, potassium, and fiber. 
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Helena Penttilä
Helena Penttilä
helena.penttila@cosmeshop.fi

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