The effect of nutrition on our body

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Nutrients
Trace elementsCalcium CaIron FeIodine (I)Potassium KMagnesium MgSodium NaPhosphorus PSelenium SeZinc ZnFatFatty acidsPolyunsaturated fatsOleic acid (cis-9-octadecenoic acid) monounsaturated fatsFatty acid - linoleic acidFatty acid - alpha-linolenic acidSterolsProteinCarbohydratesOrganic acidsSugarsGlucose (grape sugar) 70GlucosinolateSucrose (cane sugar) 100Fructose (fruit sugar) 140–175FiberPolysaccharide, water-solubleNitrogen compoundsTryptophanFolate B9, folic acidNiasiiniekvivalentti NENiacin B3 (nicotinamide, nicotinic acid)Pyridoxine B6Riboflavin B2Thiamine B1Vitamin A Retinol, β-caroteneKarotenoiditVitamin C Ascorbic AcidVitamin E Tocopherols, tocotrienolsVitamin K K₁ (phylloquinone), K₂ (menaquinone)Beta-carotene (precursor of vitamin A)Mn ManganeseMineralsEnergy (kJ)Calories (kcal)FiberGut healthBeneficial bacteria of the gutBromelain enzymeKaempferolAntioxidants and bioactive compoundsAntioksidantitOleocanthalPolyphenolsPolyphenolsSekoiridoidi (polyfenoli)FlavonoidsFlavanonitHesperidinNaringinFlavanols (catechins)EGCG, catechinsCatechinsResveratrolAnthocyaninsAnthocyaninsQuercetinActinidin enzymeFlavanonesSupport for the immune systemCleans the arteries, keeps the blood cleanSupporting hemoglobin levelsManaging cholesterolPrevents the oxidation of blood cholesterolCardiovascular healthBrain healthSerotoninPrevention of cerebral circulation disorders, paralysisAlzheimer'sStrengthens the inner lining of blood vesselsAnti-inflammatory effectAnti-inflammatory effectsReducing chronic inflammationGut and stomach supportImproved digestionThe body's pH balanceCa Calcium Structure and health of bones and teethP Phosphorus Energy metabolism, bonesK Potassium Fluid balance, nervous system functionSodium Fluid balance, muscle functionMg Magnesium Function of muscles and nervous systemBlood pressureFunctioning of blood vesselsThe body's resistance to inflammationBlood sugar managementWeight managementWeight gain and visceral fatMetabolic syndromeSugar and fat metabolismLow-grade inflammationNestetasapainoSwellingBoneLihaksetHermostoIhon terveysRich in antioxidants - cells, skin, hair, all organsSlows down cell agingProtecting cells from oxidative stressCondition of the skin and mucous membranesCollagen production in the skinCollagen - Skin Connective Tissue Joints Tendons Muscles BonesSkin and tissue well-beingEye healthVisionJoint healthReduces inflammation and oxidative stressElimistön puhdistaminenBody wastes, toxic substancesPossible cancer-preventive effectAntibacterial propertiesImproves the oil's oxidation resistance and shelf lifeNatural preservativePossible effect on sleep qualityWho it may not be suitable forSugar alcohols - Xylitol Sorbitol Lactitol Maltitol Sucralose Stevia ErythritolE968 Erythritol sugar alcohol
2026-05-25 Iltalehti
Iltalehti 25.5.2026
Terveysuutiset
Varo tätä hedelmää auringossa – Myrkytystieto­keskukselta... 
Olive oil
Antioxidants are compounds that protect cells from oxidation, also known as oxidative stress. They neutralize free radicals, unstable... 
Cholesterol
Aamulehti 17.8.2026
Uutiset
Katri Keskitalo... 
E968 Erythritol sugar alcohol
E968 Erythritol sugar alcohol A common sweetener may weaken the brain's protective mechanism and increase the risk of stroke The additive is... 
Flavonoidit
Flavonoids are polyphenolic compounds found in plants that act as plant pigments, protect against UV radiation and pathogens, and play a role in plant communication. They... 
Folaatti
Folate is the natural form of vitamin B9, which you get from food and your body especially needs for cell division, the formation of blood cells, and normal nervous... 
Folic acid
Folic acid is the synthetic form of vitamin B9 used in supplements to ensure enough folate intake. It's especially important for cell division, DNA formation, and... 
Water
For health, it is important to take care of your waistline and make the necessary changes to your diet.
To... 
HMT25826 Drink
Fresh water is the best drink. 
Pineapple
Pineapple, peeled Ananas comosus... 
Kiwi
Nutritional Composition of Kiwi Several sources describe kiwi as a highly nutrient-dense fruit. It contains abundant... 
Coffee
Health effects of a cup of filtered black coffee... 
A jug of water for reducing bloating
A sufficient amount of water is important for the functioning of the entire body.
Water keeps... 
Bergenia cordifolia - not an edible plant
Bergenia cordifolia - not an edible plant... 
Lemon
Lemons are especially known for their high content of vitamin C, B vitamins, calcium, iron, magnesium, potassium, and fiber. 
Oleacein
Oleacein = the most antioxidant-rich polyphenol in olive oil. 
Olive oil
Oleic acid (oleate) is a monounsaturated omega‑9 fatty acid that is found in high amounts in both plant and animal... 
Olive oil
Oleocanthal is a natural polyphenol compound found almost exclusively in extra virgin olive oil. It's especially known... 
Polyphenols
Polyphenols are natural compounds found in plants that have multiple phenol groups in their structure. In plants, they act as pigments and protection against... 
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Helena Penttilä
Helena Penttilä
helena.penttila@cosmeshop.fi