In the home kitchen

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Nutrients
Trace elementsCalcium CaIron FeIodine (I)Potassium KMagnesium MgSodium NaSalt - Sodium chloridePhosphorus PSelenium SeZinc ZnFatFatty acidsPolyunsaturated fatsMonounsaturated fatsOleic acid (cis-9-octadecenoic acid) monounsaturated fatsSaturated fatTrans fatty acidsOmega-3 fatty acidsOmega-6 fatty acidsFatty acid - linoleic acidFatty acid - alpha-linolenic acidEPA eikosapentaeenihappoDHA dokosaheksaeenihappoCholesterol (GC)SterolsCLA (type of fat)Palmitic acid (Palm oil)Benzoic acidStearic acidDPA - Docosapentaenoic acidProteinAmino acidsLysiiniMethionineThreonineIsoleucineLeucineMethioninePhenylalanineLecithinCreatine (compound, energy for muscles)Taurine (amino acid)PeptideCarbohydratesOrganic acidsSokerialkoholiSugarsMonosaccharidesPolysaccharide, water-soluble non-celluloseDisaccharidesGlycemic indexLactose (milk sugar) 15Galactose 32Maltose (malt sugar) 30Glucose (grape sugar) 70GlucosinolateSucrose (cane sugar) 100Fructose (fruit sugar) 140–175TärkkelysFiberFiber insoluble in waterSoluble fiberPolysaccharide, water-solubleXylitol (birch sugar) 100Galactose (C6H12O6)Ribose (C5H10O5)Deoxyribose (C5H10O4)Trehalose (mushroom sugar) (C12H22O11)Caramel color E150Nitrogen compoundsTryptophanFolate B9, folic acidNiasiiniekvivalentti NENiacin B3 (nicotinamide, nicotinic acid)Pyridoxine B6Riboflavin B2Thiamine B1Vitamin BVitamin A Retinol, β-caroteneKarotenoiditB12 CobalaminVitamin C Ascorbic AcidVitamin D2 (ergocalciferol), D3 (cholecalciferol)Vitamin E Tocopherols, tocotrienolsVitamin K K₁ (phylloquinone), K₂ (menaquinone)Vitamin K1 (phylloquinone)Vitamin K2 (menaquinone)Pantothenic Acid B5B7 BiotinCholine (B-group, vitamin-like)LuteinZeaxanthinBeta-carotene (precursor of vitamin A)HemirautaCu CopperCr ChromeMn ManganeseMineral or trace elementMineralsMineralsNitratesMineral densityEnergy (kJ)Calories (kcal)FiberGut healthBeneficial bacteria of the gutPrebioticsProbiotics, living microbesBeta-glucanGallotanninsInulinPectinLaxativeElectrolytesOsteocalcinAsparagineHomocysteineApigeninBromelain enzymeFenoliyhdisteetProanthocyanidinsFlavonolsFlavonidiQuercetinKaempferolRamsteenEpinephrineAntioxidants and bioactive compoundsAntioksidantitOleocanthalOleocanthalPolyphenolsPolyphenolsSekoiridoidi (polyfenoli)FlavonoidsFlavanonitHesperidinNaringinCatechinsResveratrolAnthocyaninsQuercetinOats tramidesEllagic acidNasuniiniCarotenoidsBeta-carotene (precursor of vitamin A)LuteinZeaxanthinBetalainLycopeneLycoperoside HPhytochemicalsPhytoenePhytoestrogenLignanPterostilbeneAntibacterial compoundsActinidin enzymeSulfur compoundsAllicin (when not cooked)CyanideMalvidinLuteoliiniSupport for the immune systemImmune defenceCleans the arteries, keeps the blood cleanSupporting hemoglobin levelsPromotes iron absorptionManaging cholesterolLipid-loweringChange in cholesterol, glucose, and insulin levelsLowering triglyceridesIncreasing HDL cholesterolReducing LDL cholesterolPrevents the oxidation of blood cholesterolEnergy - extra energyHigh carbohydrate contentCardiovascular healthCoronary artery diseaseLowers the risk of stroke and heart diseaseRisk of arteriosclerosisSalicylateReducing chronic inflammationBrain healthNerve cellsSerotoninPrevention of cerebral circulation disorders, paralysisAlzheimer'sBlood clotting factorsLowers the risk of blood clotsStrengthens the inner lining of blood vesselsMay help prevent unwanted blood clottingGut and stomach supportRelieving digestive inflammation responsesImproved digestionThe body's pH balancePrebiotics, types of fiber feed the good bacteria in the gutRemineralizingCa Calcium Structure and health of bones and teethP Phosphorus Energy metabolism, bonesK Potassium Fluid balance, nervous system functionSodium Fluid balance, muscle functionMg Magnesium Function of muscles and nervous systemCl Chloride Fluid balance, part of hydrochloric acidLess saltBlood pressureFunctioning of blood vesselsThe body's resistance to inflammationBlood sugar managementDiabetesHypoglycemicBlood sugar and insulin sensitivityLow in caloriesWeight managementWeight gain and visceral fatMetabolic syndromeFatty liverALT levelSugar and fat metabolismLow-grade inflammationMetabolismNestetasapainoSwellingHormonesBoneLihaksetRecovery from exerciseReduction of muscle damageEnhancing athletic performanceHermostoIhon terveysRich in antioxidants - cells, skin, hair, all organsSlows down cell agingProtecting cells from oxidative stressFormation of muscle cellsCondition of the skin and mucous membranesMucous membrane healthCollagen production in the skinCollagen - Skin Connective Tissue Joints Tendons Muscles BonesJoint healthSkin and tissue well-beingSkin microcirculationAtopic eczemaGives the skin a healthy colorEnhances UV protectionUV damageWoundsEye healthVisionNight vision and corneal healthProtect eye cells from oxidative stress (Vitamin E)Supports the connective tissues of the eye and acts as an antioxidantDry eyes and light sensitivityLutein, a protective substance for the retinaReduces inflammation and oxidative stressElimistön puhdistaminenLiver healthLiver detoxificationKidneysUrinary problemsUrinary tract infectionsBody wastes, toxic substancesPossible cancer-preventive effectAntibacterial propertiesImproves the oil's oxidation resistance and shelf lifeNatural preservativeCitric and benzoic acidPossible effect on sleep qualityFertilityWho it may not be suitable forPurineFructansStomach problems?BloatingGasCoconut oil - lauric acidPalm oil - palmitic acidFlavorOther additivesStabilizersE410 - Carob bean gumE412 Guar gumEmulsifierMono- and diglycerides of fatty acidsDextroseRaising agentsE500 - Sodium carbonates - Raising agentsE466 - Sodium carboxymethyl celluloseE466 - Sodium carboxymethyl cellulose, cellulose gumE450 - Diphosphates - Raising agentsPreservativesE200 - Sorbic acidFinland
Dates
A date is a sweet and nutritious fruit that has been enjoyed for centuries, especially in the food cultures of the Middle East and North Africa. 
Dill
Fresh dill contains about 30 kcal, 4 g of protein, 1 g of fat, and 1 g of carbohydrate per 100 grams. 
Drink
Fresh water is the best drink. 
Put the eggs in the microwave!
More details 
Eggs made in the microwave - tomato, basil
Eggs made in the microwave - tomato, basil... 
Eggs cooked in the microwave
Ingredients for micro-eggs:
Tomato, basil
Cottage cheese
Extra virgin olive... 
Egg cups
Egg cups:
Canola oil, black pepper, parsley, salt
Egg, tomato Microwave... 
Egg cups
Egg cups in the microwave:
First, brush oil inside the cup using a brush. Extra virgin olive oil, parsley, basil, black pepper, salt... 
Micro eggs
Microwave eggs:
Apple, coriander, black pepper, wheat germ, broken egg, salt Grease the cup with rapeseed or olive oil.
Break... 
Eggplant
Solanum melongena... 
Eggplant - Berenjena - Algo Especial
Eggplant
Something special
Ingredients:
Eggplant, salt, allspice, chili, tomato, thyme, grated... 
Extra virgin olive oil and dill
Drizzle a little extra virgin olive oil or homemade flavored oil over the finished dish. You can make tasty oils by adding herbs, garlic, ... to... 
Fenkoli
You can safely use fresh fennel, but any health risks are related to fennel seeds. 
Fennel seeds
Fennel seed products may come with health risks because fennel seeds contain estragole, which the European Food Safety Authority has assessed as a genotoxic and... 
Fennel soup
Pureed soup - fennel, onion, garlic, leek, potato, white wine, black pepper, salt, lemon, basil... 
Fish soup
Ingredients for fish soup: Canola oil, black pepper, onion, carrot, celery, water, potato, fish, lettuce, dill, olive, pickled cucumber... 
Svartvinbär
Blackcurrants and red wine pair beautifully with meat dishes thanks to their rich content of flavonoids, especially... 
HNP27506 French-spiced hot vegetables
Sauté the yellow and red onion wedges in olive oil with black pepper and herbs, add the bell peppers and tomatoes in wedges, add the olives, chop... 
Garlic
Garlic contains many important nutrients, such as:
- Vitamin C, which supports the immune system and... 
HVL25773 Garlic and leeks
Garlic potatoes with extra virgin olive oil: Peel a few cloves of garlic and chop the leeks, potatoes, lettuce leaves and basil. Mix the broth: extra virgin... 
Garlic potatoes
Garlic Potatoes
Ingredients:
Garlic, onion, black pepper, salt, dill, grated cheese, "Siri-cream" = fat-free... 
HKR27469 Gooseberry
Gooseberries have very good nutritional value. Gooseberries are high in vitamin C and vitamin A, and they contain plenty of carotenoids. A diet rich in... 
Grain Products
For some people, grain products cause bloating. Wheat contains a lot of FODMAP carbohydrates, which can cause stomach problems, especially for those with... 
Grandma's cucumbers
Grandma's cucumbers
- salt, sugar, dill, gin... 
Dark grape
Dark grapes are a nutritious and delicious fruit that support heart health, digestion, and the immune system. They are packed with antioxidants, fiber, and vitamins, making... 
HNP25733 Blood grapefruit
The fresh, tangy taste of grapefruit is not to everyone's taste, but it is one of nature's most nutritious fruits, rich in vitamins C, B and E, calcium, phosphorus... 
Green bean
Phaseolus vulgaris... 
Green beans
By adding beans, lentils, and other legumes to your diet, you can affect your cholesterol and blood sugar levels. 
HNP27435 Green beans + chicken pieces
Phaseolus vulgaris... 
Green currants
More details 
Green pepper - Parmesan
Green bell pepper is a nutritious vegetable that offers many health benefits, including being rich... 
Lettuce Cucumber Avocado
Extra virgin olive oil, white wine vinegar, dill, black pepper
Lettuce, cucumber, avocado... 
HNP27332
More details 
HNP27367
More details 
HNP27515
Cut the zucchini, eggplant, bell pepper, and tomatoes into half-centimeter thick slices and arrange them in a baking... 
Hazelnuts
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Honey onions and stuffed peppers
Health benefits of bell peppers:
- Vitamin C
Yellow bell peppers... 
Honeydew melon
Honeydew melon is low in calories and, thanks to its high water content and nutrients, is an effective body hydrator. 
Ice cream with berries
Lactose-free vanilla cream ice cream... 
Italian-spiced salad
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Kievari Lettuce
Leafy greens, vegetables, fresh... 
Kiwi
Nutritional Composition of Kiwi Several sources describe kiwi as a highly nutrient-dense fruit. It contains abundant amounts... 
Legumes
Legumes include beans, lentils, and peas, among others. They are used to make a variety of plant-based protein products, for example. Legumes contain FODMAP carbohydrates, which... 
Lemon
Lemons are especially known for their high content of vitamin C, B vitamins, calcium, iron, magnesium, potassium, and fiber. 
Water
For health, it is important to take care of your waistline and make the necessary changes to your diet.
To reduce... 
Lingonberry
Lingonberry is a superberry of the northern nature, known for its tart flavor and versatile health benefits. Lingonberry is especially known for its effects on... 
Liver - Choline
Choline supports brain, nervous system and liver function, cell membrane structure and fat metabolism, acting as a... 
Mango
Mango contains good nutrients, such as folate, vitamin C, and fiber – and it does not contain particularly much energy. - The... 
Egg Fat-Free Cottage Cheese Mango
You can enjoy the full taste of mango by choosing the mildest possible bread. Mango Folate is important for the blood... 
Egg Fat-Free Cottage Cheese Mango
You can enjoy the full taste of mango by choosing the mildest possible bread. Mango Folate is important for the blood... 
Minced meat stew - beetroot
Delicious root vegetable stew, with lean beef as the protein:
Sauté onions and... 
Mixed into porridge, but?
SiriSiri: "Everything mixed into porridge, but?
Is there a risk of it turning into... 
HPR27250 Nectarine
More details 
HNP27443 Nettle Urtica dioica
Nettle (Urtica dioica) is a perennial herb with stinging leaves. Nettle leaves can be used as food, similar to spinach. 
Nut Pie - Black Currants + Dark Rum
Anacardium occidentale
Nut Pie - Black Currants + Caribean This time, spread... 
Nuts and almonds
Nuts are a very handy and healthy option, for example as a snack, because they contain a lot of healthy and soft fats, as well as protein, fiber, vitamins, and... 
Oat cookies - red currants + Cointreau
Oat cookies:
Oats, wheat flour, sugar, rapeseed oil, red currants, Cointreau. The taste was good. Next time I will increase the amount of rapeseed... 
Oat biscuits - white currants + white wine
Ingredients:
Oats, wheat flour, sugar, salt
Rapeseed oil, white wine
White currants... 
Oat biscuits - Green currants + Cointreau
Ingredients:
Oats, wheat flour, sugar, salt
Rapeseed oil, Cointreau
Green currants... 
Oat bread - cheese, avocado, lemon
Oat bread, extra virgin olive oil, cheese, salad, avocado, lemon... 
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Helena Penttilä
Helena Penttilä
helena.penttila@cosmeshop.fi